Welcome to my blog, my name is Steve Bialetti. My parents raised me in Providence, RI, and as a kid I worked in the family restaurant on Federal Hill.
I studied fitness and nutrition and URI, and I now work at Planet Fitness as a personal trainer.
SHORT RIB ADOBO ~ 14Mexico City style braised beef short rib, red onion-cilantro salad, fresh corn arepa
BEEF TAQUITOS ~ 10Shredded flank steak, sautéed onion, chile arbol, guacamole and crema
MEXICAN GORDITAS ~ 9.5Duo of chicken picadillo and Cuban roast pork, with a side of cilantro salad and mole Verde
BANANA LEAF CHICKEN ~ 9.5Braised chicken in poblano chile, tomato and onion sauce, served in banana leaf, steamed rice
